Stewed potato with eggplant

potatoes:2 eggplant:4 streaky meat:1 small block soy sauce:1 tablespoon salt:moderate amount https://cp1.douguo.com/upload/caiku/7/d/f/yuan_7d6faa78a0e193243f5e80d43e9b1e6f.jpeg

Stewed potato with eggplant

(161285 views)
Stewed potato with eggplant

Cooking Steps

  1. Step1:1. Stir fry the streaky pork in a hot pot with less oil until the oil is out (or put more oil without streaky pork

  2. Step2:2. Stir fry Eggplant under medium heat. Don't worry about this step. Make sure to fry eggplant soft

  3. Step3:3. Stir fry all eggplants

  4. Step4:4. Stir fry the potatoes for a few times (I like to eat the potatoes that have been melted, so I can cut them into small pieces. Personally, I like to cut them into large pieces and small ones)

  5. Step5:5. Add a large bowl of water and a tablespoon of soy sauce. Add some salt. Stew over medium heat

  6. Step6:6. Stew for about 20 minutes. Put in the green pepper and mix well to decorate

  7. Step7:7. Super rice, eggplant and potatoes are out of the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed potato with eggplant

Chinese food recipes

Stewed potato with eggplant recipes

You may also like

Reviews


Add Review