A new way to eat potatoes. Lunch meat and potato cake

Shibang lunch meat:198g potatoes:10 salt:less oil:2 tbsp onion:2 flour:50g https://cp1.douguo.com/upload/caiku/a/1/e/yuan_a10b49cad08c5ecb326a15b8f3fa66de.jpeg

A new way to eat potatoes. Lunch meat and potato cake

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A new way to eat potatoes. Lunch meat and potato cake

Cooking Steps

  1. Step1:Chopped green onio

  2. Step2:Diced meat for lunc

  3. Step3:Peel the potatoes. Steam them in a pot. Then crush them with a spoon.

  4. Step4:Mix the onion, lunch meat and mashed potatoes together. Add a little salt and flour.

  5. Step5:Stir it into a ball. Make it into a small cake. Fry it in the pan.

  6. Step6:It's done. It's crispy outside and tender inside.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook A new way to eat potatoes. Lunch meat and potato cake

Chinese food recipes

A new way to eat potatoes. Lunch meat and potato cake recipes

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