Chinese Food
Luffa egg soup
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Loofah can clear away heat, remove phlegm, cool blood, dredge complexion, moisturize and whiten. In short, it's good for a lot of people. Recently, the mother and the adult have a little bit of a hot diet, and they have to adjust it.
Cooking ingredients
Cooking Steps
Step1:Loofah rinsed, peeled and slice
Step2:Stir fry ginger slices with a little oil in the pot until they are transparent and fragran
Step3:Put some boiling water to boil the starch, add a small amount of water to make it into water starch, pour it in and then boil i
Step4:Beat two eggs into liquid clockwis
Step5:Slowly pour the egg into the pot in a circle. Note that the egg liquid should be poured in carefully, so that the egg flower will be more beautiful. Finally, add the flavoring sauce to taste
Step6:It's ready to drin
Cooking tips:There are skills in making delicious dishes.
