Chinese Food

Cooking Steps

1. 

   Step1:Ready for materia

2. 

   Step2:Abalone mushroom cut into pieces and blanch in the wate

3. 

   Step3:Loofah peels and cuts long strip

4. 

   Step4:Add oil to the pot and towel gour

5. 

   Step5:Quick stir fry for a whil

6. 

   Step6:Then add the mushroo

7. 

   Step7:Stir fry until eve

8. 

   Step8:Adding sal

9. 

   Step9:Stir fry for a whil

10. 

    Step10:Stir fry until the dish is cooked and put in chicken essenc

11. 

    Step11:Stir fry and dis