A simple vegetable. It's not a dish this season, but it's OK to eat it once in a while.
Step1:Ready for materia
Step2:Abalone mushroom cut into pieces and blanch in the wate
Step3:Loofah peels and cuts long strip
Step4:Add oil to the pot and towel gour
Step5:Quick stir fry for a whil
Step6:Then add the mushroo
Step7:Stir fry until eve
Step8:Adding sal
Step9:Stir fry for a whil
Step10:Stir fry until the dish is cooked and put in chicken essenc
Step11:Stir fry and dis
Cooking tips:I use the dish fried with vegetable oil. So I'm familiar with the deeper cooking skills.