
Step1:Peel the sweet potat

Step2:Slice standb

Step3:Add salt and sugar in the pot. Add according to your tast

Step4:Pour in flou

Step5:Mix wel

Step6:Oil in the pot and heat u

Step7:Hot oil into flou

Step8:Pour in oil and mix wel

Step9:Sweet potatoes wrapped in paste. Adjust the batter to the sweet potato that can be wrappe

Step10:Heat the oil in the pot. Put the sweet potat

Step11:Small and medium fire. Till golden brow

Step12:The sweet potato slices are fried. They are crispy just now. They will be soft after a long time

Step13:Fried a plate of light in seconds. It's delicious
Cooking tips:Just wrap the batter in a thin layer. Don't let the fire be too big to fry it. The oil should be very hot. Pour it into the batter. It's crispy and delicious.