Step1:Peel the sweet potat
Step2:Slice standb
Step3:Add salt and sugar in the pot. Add according to your tast
Step4:Pour in flou
Step5:Mix wel
Step6:Oil in the pot and heat u
Step7:Hot oil into flou
Step8:Pour in oil and mix wel
Step9:Sweet potatoes wrapped in paste. Adjust the batter to the sweet potato that can be wrappe
Step10:Heat the oil in the pot. Put the sweet potat
Step11:Small and medium fire. Till golden brow
Step12:The sweet potato slices are fried. They are crispy just now. They will be soft after a long time
Step13:Fried a plate of light in seconds. It's delicious
Cooking tips:Just wrap the batter in a thin layer. Don't let the fire be too big to fry it. The oil should be very hot. Pour it into the batter. It's crispy and delicious.