Cooking Steps

1. 

   Step1:Wash two cucumber

2. 

   Step2:Cut the cucumber into segments and strips. Cut garlic into minced garlic and set aside.

3. 

   Step3:Put a little salt into the cut cucumber strips, marinate for an hour, marinate the water, pour out the water, squeeze the water out of the cucumber, and squeeze it dry as much as possible. The taste of the cold cucumber is crisper.

4. 

   Step4:Add one tablespoon chili noodles, garlic, a little pepper powder, a little sugar, two tablespoons soy sauce and one tablespoon vinegar.

5. 

   Step5:Put the canola oil in the pot. After the oil is heated, put the hot oil into the chili noodles and garlic.

6. 

   Step6:Mix well. Serve.