Braised eggplant strips recipe-Chinese Food-best chinese food recipes-cooking food

Braised eggplant strips

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Cooking ingredients

amount of streaky pork:8

eggplant:3

scallion, ginger and garlic:moderate amount

chicken essence:1 spoon

thirteen fragrance:half spoon

fuel consumption:spoon

Pixian bean paste:2 scoops

Cooking Steps

Step1:Stir fry the streaky pork with some vegetable oil. Stir fry the scallion and ginger in the pot. Put Pixian bean paste in i

Step2:Stir fry eggplant and above seasoning (except chicken essence

Step3:Stir frie

Step4:Stir fry eggplant strips, pour in water and simmer for 10 to 15 minutes. Put in minced garlic when out of the pot. Stir chicken essence to make it out of the pot

Step5:Shuidian powder thickens the sauc

Step6:Add the minced garlic and stir evenl

Step7:Loade

Step8:My mother fried shredded potato, because I want to lose weight, so I can't eat heavy dishes. Good tim

Cooking tips:A lot of people 's braised eggplant sticks are fried once. Dinner will be very oily. So we won' t fry the friendship tips - why chicken essence should be put out of the pot? Chicken essence and monosodium glutamate are the same in fact. In the process of stir frying, there will be some carcinogens such as nitrite. So the temperature has been lowered before it is put out of the pot to produce harmful substances. Therefore, it is necessary to put cooking skills when it is out of the pot.