Chinese Food
Tomato, egg, cabbage
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Here comes the omnipotent tomato again. I think everyone has eaten the scrambled egg with tomato. Hahaha. Do you want to try the scrambled egg with tomato and cabbage? Grandma made this dish for me when I was a child. It's still fresh in my memory. Now let's try it myself.
Cooking ingredients
Cooking Steps
Step1:The first step, of course, is to prepare material
Step2:Break up the eggs. Cut the tomatoes into pieces. Shred the cabbage for later use
Step3:Add oil to the pot. Don't stir fry the eggs in the pot (the latter will be more scattered if you stir fry tomatoes and cabbage
Step4:Stir fry the tomato and cabbage in the pot. Put in the soy sauce, oyster sauce, salt and sugar to taste when they are soft and rotten
Step5:Out of the po
Step6:One dish, one meal. Happ
Cooking tips:When you put eggs, be careful of oil splashing and scalding. You have skills in cooking.
