Braised potato slices

little potato:several ginger:moderate amount raw:moderate amount bean paste:spoon cumin powder:moderate amount https://cp1.douguo.com/upload/caiku/c/f/8/yuan_cf2972b9e2b859165ee35af45dadbc38.jpg

Braised potato slices

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Braised potato slices

Cooking Steps

  1. Step1:Prepare some small potatoe

  2. Step2:Wash. Slice. Don't cut too thin. Like this thicknes

  3. Step3:Soak in cold water for a few minute

  4. Step4:Cut ginger foam for us

  5. Step5:Frying pan pour oi

  6. Step6:Put the potato chips into the frying pan. Fry them until half cooked. Both sides are burnt yellow

  7. Step7:Pour oil in the pot. Pour ginger foam, bean paste and soy sauce into the oil pot. Stir fry

  8. Step8:Stir fry until fragrant. Pour the fried potato slices into the pot. Stir continuousl

  9. Step9:Pour some water on the edge of the pot. Keep it for a minute

  10. Step10:Sprinkle some cumin powder. Stir fr

  11. Step11:Loadin

  12. Step12:Sprinkle some green onion. Delicious potato chips are finishe

  13. Step13:It's full of color, fragrance and taste. It's very deliciou

Cooking tips:You must choose this kind of small potato for the fried potato chips. It's fragrant. This kind of small potato is also called potato head. It's good for cooking.

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How to cook Braised potato slices

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Braised potato slices recipes

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