Chinese Food
Black rice cake
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According to ancient agricultural medical books, black rice nourishes Yin and kidney, warms stomach, brightens eyes and promotes blood circulation , clears liver and moistens intestines , and moistens essence, nourishes lung and slows tendons . Black rice is rich in nutrients. This black rice cake I made with brown sugar can activate blood and nourish blood.
Cooking ingredients
Cooking Steps
Step1:Clean the black rice. Soak it in water for one night in advanc
Step2:Put the soaked black rice into the rice cooker with water. Press the cooking button to start cooking
Step3:Well equipped with coconut and decorative cand
Step4:After the black rice is cooked, add brown sugar and mix well (the amount of brown sugar can be increased or decreased according to your taste
Step5:Mix the brown sugar well, then add the oil and continue to mix until it is completely viscous
Step6:Take appropriate amount and rub into rice ball
Step7:Put the rice balls into the chrysanthemum Cu
Step8:Decorate rice balls with coconut and colored suga
Step9:Finished produc
Cooking tips:In fact, the rice cooker can be used to cook without soaking. In order to ensure that the black rice is soft, it can also be soaked in advance before cooking. I like it. There are skills in making delicious dishes.
