Pasta cookies

plain flour -:moderate amount warm water -:moderate amount yeast -:3G milk powder:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/4/0/b/yuan_4048d99d75d545460f21d41ca5782e9b.jpg

Pasta cookies

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Pasta cookies

Simple, convenient and delicious

Cooking Steps

  1. Step1:Warm water and noodles. A little sugar and milk powde

  2. Step2:Knead the flour after hair, pull it into a small dosage and roll it into a bun skin shape. It is not necessary to roll it thin. Put sugar and roll it into a bun shape and flatten it into a thin and appropriate cake. Dip the surface with water. Sprinkle the raw sesame seeds and press once. You need sugar and a little flour in the fillin

  3. Step3:Put in some corn oil. Be sure to burn it slowly on a low fire

  4. Step4:So that you can flip i

  5. Step5:It's just the same color on both side

  6. Step6:Hollo

  7. Step7:Beautiful color, soft tast

Cooking tips:It's only beautiful to have a small fire. You can also make the cake fully cooked. Roll it out not too thick. You must add some flour to the sugar filling. If you are in a hurry, the sugar will be very thin. If you are in a hurry, the flour can be made without complete hair. Because the process of small fire can spontaneously make the dishes delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pasta cookies

Chinese food recipes

Pasta cookies recipes

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