Cooking Steps

1. 

   Step1:Dry cleaning and slicin

2. 

   Step2:Put the cold water into the pot and put it into the dried bean curd. Boil for a few minutes. This way, the dried bean curd is more smooth and tender. You can add the raw soy sauce and salt. It's convenient and tasty

3. 

   Step3:Time to cook and dry. Prepare green and red peppers, cut pork slices, pat garlic, chop garlic leave

4. 

   Step4:Stew the dried herbs and fish them ou

5. 

   Step5:Hot pot of cold oil. Put the fat first. Stir fry the lard. It's more fragrant

6. 

   Step6:Stir fried pork with minced por

7. 

   Step7:Add garlic. Stir fried meat without garlic. Less than half of the fragranc

8. 

   Step8:Put in the waiting dried incense agai

9. 

   Step9:Stir fry for a while. Add green and red peppers. A circle of soy sauce. Sal

10. 

    Step10:Garlic leaves las

11. 

    Step11:Out of the pot and on the plate. Done.