Dried celery

lean meat:50g parsley:5 dried:2 blocks cooking wine:moderate amount salt:moderate amount starch:moderate amount raw:1 spoon pepper:a few sugar:half spoon mushroom:2 soy sauce:1 spoon oyster sauce:1 A kind of Scoop“ https://cp1.douguo.com/upload/caiku/b/3/4/yuan_b3329a3520d30598371fb842fd451d54.jpeg

Dried celery

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Dried celery

Ann still refuses to eat dried incense. Although the nutritional value of dried incense is still good, she would like to improve her cooking skills and make her children eat more delicious.

Cooking Steps

  1. Step1:1. Shred lean meat. Marinate with wine, starch and pepper for 10-20 minutes. 2. Slice mushrooms, shred dried mushrooms, cut celery, shred onion and ginge

  2. Step2:3. Add oil to make it hot. Stir fry the ginger and garlic until the color changes. Add mushrooms, celery and dried herbs. 4. Add salt and sugar. Add 1 tablespoon of oyster sauce and 1 tablespoon of soybean paste. Stir evenly and then serve

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dried celery

Chinese food recipes

Dried celery recipes

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