Braised rice with bacon

rice:moderate amount bacon:moderate amount diced carrot:moderate amount green bean:moderate amount kernels:moderate amount raw:moderate amount https://cp1.douguo.com/upload/caiku/2/9/d/yuan_29f7ce1506fb13a5d4bd62838469e39d.jpg

Braised rice with bacon

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Braised rice with bacon

Cooking Steps

  1. Step1:Wash the rice. Add some water to the rice pot.

  2. Step2:Just dice carrots, bacon and canned corn. Green beans are the best choice

  3. Step3:Here are peas I peeled one by one. Green peas are recommended.

  4. Step4:Put the carrot and bacon in the oil pan. Add in the raw sauce and stir fry.

  5. Step5:Pour the stir fried food into the rice pot and simmer for half an hour.

  6. Step6:The rice mode of my family's rice pot is 40 minutes. I'll add corn and peas when I have 10 minutes left.

  7. Step7:Corn and peas are easy to ripen. So put them later. It tastes better.

  8. Step8:Spread it. Cover it and simmer for another ten minutes.

  9. Step9:Stewed bacon with rice. Does it look better to use green beans? I'm vegetarian. This is lunch for my parents.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised rice with bacon

Chinese food recipes

Braised rice with bacon recipes

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