Cooking Steps

1. 

   Step1:Take a piece of lave

2. 

   Step2:Tear into small pieces by han

3. 

   Step3:Pour a little oil into the palm. Gently grasp the surface of laver. If there is an oil spray pot, spray it evenly (I don't have an oil spray pot. I use two palm salad oil. It's more delicious to change it into sesame oil^_ ^

4. 

   Step4:Stir fry the oil evenly over medium and low hea

5. 

   Step5:Stir fry until green and crispy. About 15 minutes. Out of the pot, set aside pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pan fried pa

6. 

   Step6:Add a spoonful of sugar into the pot. Stir fry over low heat to a scorched yellow color. Put in the stir fried laver. Stir evenl

7. 

   Step7:Sprinkle a small half spoon of salt and mix wel

8. 

   Step8:Add sesame seeds and stir well. Let's eat in the pot ❤️