Chinese Food
Fried eggplant with tomato - no soup left on the table
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Invincible meal
Cooking ingredients
Cooking Steps
Step1:Eggplant hob with starc
Step2:Cut tomato and garli
Step3:Heat the oil in the pot and fry the eggplant wrapped with starch until it is golden on the surface and put it out for standby (put more eggplant oil to absorb oil
Step4:Leave the bottom oil in the pot and stir fry the garli
Step5:Stir fry tomatoes until they are soft and rotte
Step6:Stir fry the fried eggplant evenl
Step7:Pour in the soul sweet and sour sauce. One and a half teaspoons of raw sauce, one and a half teaspoons of old sauce, one and a half teaspoons of vinegar, one teaspoon of oyster sauce, one tablespoon of sugar, one teaspoon of starch and five teaspoons of water (the sauce is prepared in the bowl in advance
Step8:Out of the pot. It's don
Cooking tips:1. When you fry more eggplant oil, the oil will be forced out. At this time, you can pour out some oil. 2. When I mix soul sauce, which has a strong taste and a light taste, I have skills to draw vinegar and make dishes less delicious.
