Red bean paste

red bean:250g clear water:moderate amount sugar:75g butter:15g https://cp1.douguo.com/upload/caiku/c/5/5/yuan_c50813f5c564d96c18af7b6e7fe99495.jpg

Red bean paste

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Red bean paste

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Soak the red beans in proper amount of water. I usually soak them overnight

  3. Step3:Put the soaked red beans into the rice cooker with proper amount of water. Just a little more than the water when cooking

  4. Step4:It's usually enough to cook to this degre

  5. Step5:Put the cooked red beans into the blender and mash the

  6. Step6:Put the red bean paste into the non stick pot and add the sugar twice to stir fr

  7. Step7:Stir fry until it's slightly dry and sticky. It's OK to make bean paste bags, Causeway, etc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red bean paste

Chinese food recipes

Red bean paste recipes

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