Chinese Food
Vegetarian method of braised noodles with bean curd
(161900 views)
Because I don't like meat. I think I'll make a vegetarian braised noodles.
Cooking ingredients
Cooking Steps
Step1:Mix the noodles first. Moderate hardness and softness. Make it up for later us
Step2:Put oil in the bottom of the pot, stir fry ginger powder, beans, carrots, pepper, soy sauce, soy sauce, salt, potatoes, water, more vegetables, cover the pot and boil.
Step3:When stewing beans, roll the noodles. Roll them well and put them on the dishes. Watch the water and add more. Cover the pot and steam for 12 minutes. Be careful not to boil dry water. It's better to leave some soup.
Step4:Turn off the heat. Stir evenly. Out of the pot. Perfect.
Step5:I don't like meat. You can try it. It's very simple
Cooking tips:Beans must be cooked well and cooked well.
