Chinese Food
Rougamo
(161999 views)
I'm a rougamo made from the leftover noodles of the morning fried dough sticks. The meat is also ready-made cooked stew.
Cooking ingredients
Cooking Steps
Step1:The surface is divided into several small dosage forms. Since the picture is not taken, it will not be placed.
Step2:Roll the long strip separately, then fold it vertically in half, roll it into a small roll, press it down by hand, and roll it into a round cake
Step3:Put in the oil-free non stick pot. Fry it on both sides until it's cooked. Then open the mouth in the middle. Put in your favorite side dishes and meat. You can collect your favorite dishes. Usually you are too lazy to make recipes. Many of them don't have ha
Cooking tips:Be sure to use a non stick pot. There is no need to put oil in the pot. There are skills in making delicious dishes.
