Steamed oyster with garlic

oysters:10 minced garlic:moderate amount millet pepper:6 ginger powder:moderate amount raw:2 scoops sesame oil:1 spoon https://cp1.douguo.com/upload/caiku/d/f/6/yuan_df978d67010fbd050f80e616d3d1e0e6.jpg

Steamed oyster with garlic

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Steamed oyster with garlic

Cooking Steps

  1. Step1:Oysters pry open the water for more than 2 hour

  2. Step2:Fans are ready in advanc

  3. Step3:Prepare mashed garlic sauce materia

  4. Step4:Heat the oil in the pan and turn to medium low heat. Add the garlic, millet pepper and ginger to stir until the garlic is golden yellow. Put the oil in the bowl and then add 1 tablespoon salt. 2 tablespoons of raw soy sauce. 1 tablespoon of sesame oil and mix well

  5. Step5:The steamer boils. Put the cleaned oysters on i

  6. Step6:Steam with vermicelli, garlic sauce, cover and steam for 8 minutes. Sprinkle with Scallion before leaving the po

  7. Step7:It's delicious. I don't think it's fishy at all. It's a success for the first time.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed oyster with garlic

Chinese food recipes

Steamed oyster with garlic recipes

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