Chinese Food
Lazy health food
(96967 views)
You can cook the famous snacks in South Fujian or Baodao by yourself. The taste is q-shaped, crispy, clean and hygienic. You can put as many as you want. It's very delicious.
Cooking ingredients
Cooking Steps
Step1:Prepare all materials - wash and drain the chives. Soak and cut the chives in baking soda.
Step2:Mix the chives, chives, sweet potato powder, eggs and salt. Mix them into a powder. Let stand for 10 minutes.
Step3:Pour a little olive oil into the pan and heat it. Add the powder of practice 2. When it is a little burnt and fragrant on the side, pan fry the oyster on the side and then fry.
Step4:Pan fry until golden yellow and crispy on both sides. Serve.
Cooking tips:1. It has a salty taste. It is not suitable to add too much seasoning to avoid too salty. 2. If you like the thick taste, you can add more sweet potato powder; if you like the soft taste, you can add less powder or more water. There are skills in making delicious dishes.
