Chinese Food

Cooking Steps

1. 

   Step1:First, clean the oysters (I bought the oysters) and clean up the black edge. Drain the water for us

2. 

   Step2:Dice the minced garlic and spicy mille

3. 

   Step3:Heat up the oil, then turn on the small fire. First put the spicy millet and garlic into the sauce, and then pour in the soy sauce, cooking wine and oyster sauce. Stir it up a little and it will be served

4. 

   Step4:Put the fried mashed garlic sauce on the processed oyster. Then put it in the middle of the oven. Bake it at 200 ℃ for about 15 minutes

5. 

   Step5:Finally, sprinkle with scallion. It's OK.