Steamed chicken with Scallion

local chicken:1 chives:60g pepper:1 tablespoon ginger slices:8 pieces sugar:1 spoon raw:2 scoops veteran:1 spoon thirteen fragrance:1 spoon https://cp1.douguo.com/upload/caiku/3/7/8/yuan_37e35321e10f95b750c81fa8d9d6f228.jpeg

Steamed chicken with Scallion

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Steamed chicken with Scallion

Cooking Steps

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  15. Step15:Turn on the steaming function of rice cooker for 40 minute

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Cooking tips:Let me share with you today ❤️ I've written the Thirteen chives steamed chicken with sauce clearly. You can have a look at it for yourself. It's very simple and easy. The key is that it's too fragrant after it's done. The chicken is very tender (I use my own baby cocks) and has skills in cooking and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed chicken with Scallion

Chinese food recipes

Steamed chicken with Scallion recipes

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