Chinese Food
Crispy cauliflower
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This dish is well received by the surrounding babies. It's fresh, crisp and delicious.
Cooking ingredients
Cooking Steps
Step1:Put the processed cauliflower in the salt boiling water and blanch it. You don't need to eat cold wate
Step2:Add salt and chicken essence to starch and add some water to mix evenly.
Step3:Put oil in the hot pot and saute the onio
Step4:Pour in the cauliflower, stir fry evenly, add the wet starch water, stir fry for a while, put in the scallion, stir fry evenly and turn off the heat.
Step5:Finished products out of the po
Cooking tips:The whole process is full of fire and quick fry. This dish is blanched in water, so it's delicious only when it's fast. Staying in the pot for a long time will affect the taste. There are skills in making delicious dishes.
