Cooking Steps

1. 

   Step1:All ingredients except butter are put into the bread machine and noodle program for 20 minutes, then put in butter and continue to knead for 20 minute

2. 

   Step2:Take it out and knead it evenly and divide it into 6 equal parts. Cover each part with plastic wrap and wake up for 20 minutes

3. 

   Step3:Wake up and roll it into the shape as shown in the figur

4. 

   Step4:Roll it up a little bi

5. 

   Step5:Press flat on one side, put the other side in the middle of the other side and wrap the other side with the press fla

6. 

   Step6:Wrap it up and connect it with noodles as shown in the picture (actually, I don't know how to mend my brain^_ Cubic meter ^) hahahah

7. 

   Step7:Or you can press a hole in the middle of the dough (you can use this if you feel the above method is troublesome

8. 

   Step8:Turn it into a circle with two hands, and put the plastic wrap on the back cover. Wake up at 25 ℃ for 30 minutes

9. 

   Step9:Put 1000 ml of water in the pot, 50 g of sugar, and then put it into the dough and cook for 30 seconds on each side

10. 

    Step10:Take it out and put it on the test plate. Preheat the oven at 200 ℃ for 20 minutes

11. 

    Step11:Finished products

12. 

    Step12:Finished products

13. 

    Step13:Finished products

14. 

    Step14:Finished products

15. 

    Step15:It's delicious^_ ^