How to eat fresh oysters in Chaoshan

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How to eat fresh oysters in Chaoshan

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How to eat fresh oysters in Chaoshan

Chaoshan oyster is the biggest local job and economic source. The oysters in this town have been on China on the tip of the tongue . They are fresh every day. Oysters are called deep sea milk with high nutritional value and diverse ways of eating...

Cooking ingredients

Cooking Steps

  1. Step1:Fresh oyster

  2. Step2:Sealed packag

  3. Step3:Open toda

  4. Step4:Common food in Chaoshan Why can't you adjust the angle of the picture

  5. Step5:Seafood casserole porridg

  6. Step6:Roasted oyster

  7. Step7:Oyster sou

  8. Step8:Big and smal

  9. Step9:Big oyster flowe

  10. Step10:Big oyster flowe

  11. Step11:Delicious, fat and tende

  12. Step12:There are also those with shell

  13. Step13:Barbecu

  14. Step14:Dried oyster

  15. Step15:The most famous way - Oyster bran

Cooking tips:Like me. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook How to eat fresh oysters in Chaoshan

Chinese food recipes

How to eat fresh oysters in Chaoshan recipes

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