Chinese Food

Cooking Steps

1. 

   Step1:Wash the oyster

2. 

   Step2:Cut onion and garlic into small pieces. Butter for later us

3. 

   Step3:Melt the butter in a non stick pot over low heat, then pour in onion, garlic, chicken essence and pepper in turn.

4. 

   Step4:Spread the cream on the oyster. Then spread the cooked onion and garlic on the oyster. Then spread the cheese on the oyster.

5. 

   Step5:Preheat the oven and put it in the oven for 10-15 minute