Chinese Food
Stir fried tripe with assorted vegetables
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I'm so informal. I fry too much. I can't fit on the plate. I use the basin. Everyone has eaten fried tripe with chili, fried tripe with celery and fried tripe with garlic sprouts. Today we will integrate them. The photos are ugly and delicious. I don't believe you have a try.
Cooking ingredients
Cooking Steps
Step1:The tripe is stewed in Chinese New Year's sauce. It's taken out of the refrigerator and frozen. Because celery is not easy to fry, so I blanched it in advanc
Step2:Hot oi
Step3:Stir fried scallion and ginge
Step4:Put the tripe first. Stir fry for one and a half to two minute
Step5:Add garlic and peppe
Step6:Stir fry until the chilli is broken. Add the celery cooked by blanching. Then add the seasoning and salt.
Step7:Because I've done so much, I'm going to ride in a rough basin.
Cooking tips:There are skills in making delicious dishes.
