Scrambled egg with tomato

tomato:1 egg:2 salt:a few sugar:1 spoon raw:1 spoon black pepper:moderate amount scallion:moderate amount https://cp1.douguo.com/upload/caiku/3/0/9/yuan_30c15fa26ecf211514f4e5835cfb7f69.jpeg

Scrambled egg with tomato

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Scrambled egg with tomato

I prefer to eat mashed tomatoes

Cooking Steps

  1. Step1:Cut the tomatoes thinly. It's easy to stir fry them into sand and mu

  2. Step2:Heat the oil in a hot pot. Break up the eggs and pour them in. Look at the contents of the liquid when it solidifies

  3. Step3:Stir fried onion with hot oi

  4. Step4:Add tomatoes, a spoonful of sugar, a spoonful of soy sauce and some salt. I prefer black pepper, so add some flavor and stir evenly. If you feel dry, add a small bowl of water

  5. Step5:Add in the eggs and stir fry for a minute or two

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scrambled egg with tomato

Chinese food recipes

Scrambled egg with tomato recipes

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