Babao porridge

raisins:moderate amount date:moderate amount glutinous rice:moderate amount fern:moderate amount hawthorn cake:moderate amount Lily:moderate amount brown sugar:moderate amount rose sauce:moderate amount https://cp1.douguo.com/upload/caiku/1/1/5/yuan_11d0bc9abab05ed65a286db7ae2e9ef5.jpeg

Babao porridge

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Babao porridge

It's not Babao porridge. It tastes like Babao porridge in Huimin street of Xi'an. But it's not thickened. It's healthier.

Cooking Steps

  1. Step1:Wash and boil the glutinous rice and fern until soft and rotte

  2. Step2:Add brown sugar, rose paste, raisins, red dates (diced), lilies and hawthorn cakes and mix them

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Babao porridge

Chinese food recipes

Babao porridge recipes

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