A day to wake up the beast

zucchini:1 egg:2 salt:moderate amount Weilin:a few sake:a few shrimp skin:moderate amount kimchi:moderate amount sugar:a few https://cp1.douguo.com/upload/caiku/7/c/1/yuan_7c6897408dfad667ae1f1adeb875f9c1.jpeg

A day to wake up the beast

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Cooking Steps

  1. Step1:Wash, peel and shred zucchini.

  2. Step2:Let the salt out of the water and dry it.

  3. Step3:Cut the pickles. Set aside.

  4. Step4:Seasoning - Wei Lin, sake, sugar, shrimp skin (chopped), white pepper.

  5. Step5:Put seasoning, two eggs, zucchini and pickles in the bowl. Break up.

  6. Step6:Add a little flour. Because zucchini itself has water. So I'm not adding water here. (flour can be added a little. Don't add a lot at a time. Just like the viscosity in the picture). Then add salad oil. Mix well.

  7. Step7:Pour the oil in the pan. Let the oil cover the bottom of the pan evenly. Operate with medium and low heat. Fry until one side is set. Flip the other side.

  8. Step8:Fry it on both sides until it's golden. It's almost the same. It can be stabilized with a small fire.

  9. Step9:A pickle cake.

  10. Step10:With a favorite of the beast.

  11. Step11:Kwai Tai, quick breakfast.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook A day to wake up the beast

Chinese food recipes

A day to wake up the beast recipes

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