For the first time in my life, I didn't feel relieved to eat out during the epidemic, and I was greedy to cook Maodou, chicken feet, wings, lotus root slices, dry boiled potatoes. Today, I will cook them all by myself. I think the most important thing is the seasoning and time, and the good taste is to use this taste and taste control.
Step1:First of all, the pickled soybean has high nutritional value in early sprin
Step2:Don't waste the rest of the marinated materials, just put the chicken wings in and boil for half an hour. Watch the big fire first. The small fire can cure the repeated bitterness. Pay attention to taste more of the bitterness. Taste the saltiness and drive yourself.
Step3:The last potato chips like bittern starc
Cooking tips:There are skills in making delicious dishes.