Chinese Food
Noodles and vegetables
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At this time of spring every year, noodles grow up. My husband and I go to the fields to make medicine. By the way, we pull out some and come back. Have a delicious meal.
Cooking ingredients
Cooking Steps
Step1:Dug in the wheat fiel
Step2:Clea
Step3:Blanch with hot wate
Step4:Put it on the mat to cool i
Step5:Fried flou
Step6:Stir fried flour with top vegetable
Step7:Mix garlic, vinegar, soy sauce, sesame oil and oyster sauce with wate
Step8:Open to ea
Cooking tips:Fried noodles must be stir fried slowly with a small fire. There are skills to keep the noodles cool and dry and control the water content.
