Step1:I'm a supermarket bought fresh bamboo shoots. Pat them into pieces and cut them into strips. Slice bacon. Cut ginger and garlic into foam.
Step2:First fry the bacon oil to one side. Then fry the ginger, garlic and pepper to make the flavor. Then stir fry the bamboo shoots. Add the dried pepper with bean paste. Use the oil. Stir almost. Then add the cooking wine and chicken essence together with the meat. Add garlic to make a pot.
Step3:Put it in a bowl and sprinkle with garlic sprout
Cooking tips:The fresh shoots must be soaked. Otherwise, they will be bitter and delicious.