Chinese Food
Rice with bacon in casserole
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Potted rice in Guangdong. Add Cantonese sausage and Hubei bacon. Oh, it's not too good. It's better to have some vegetables next time.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients, wash the rice, put in the right amount of water, water for cooking, sausage and bacon slice
Step2:The electric cooker has the function of cooking rice. Just use the cooker. Cook for half an hour
Step3:Almost don
Step4:Add sausage and bacon and cook for 5 minute
Step5:Open. Put in eggs. Cook for 5 minute
Step6:Mix a juice, 1 tablespoon of oil, 1 tablespoon of delicious food, half of sugar, 2 tablespoons of warm water and mix well
Step7:When the rice is cooked, it will be goo
Step8:Drizzle with sauc
Step9:Open to ea
Step10:There are pots and pans. Mix well and ea
Step11:Delicious.
Cooking tips:If the electric cooker can cook rice, I'll use the electric cooker. I can also use the casserole on the gas. But it's a bit troublesome. The electric cooker without the function of cooking rice can also be made, I think. You can try it. When the rice is cooked, put some oil in it. It can make a pot. Because my pot can make a pot. I won't put it on. The bacon and sausage are very oily. You can heat some vegetables and eat them together. The taste is comprehensive Next. Bang bang bang. There are skills in making delicious dishes.
