Stir fried shredded pork with bamboo shoots

bamboo shoots:3 lean meat:a small piece green pepper:1 red pepper:1 raw:1 spoon salt:2G sugar:a few https://cp1.douguo.com/upload/caiku/e/c/8/yuan_ec192fa66614e7f892f85b7e436da568.jpeg

Stir fried shredded pork with bamboo shoots

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Stir fried shredded pork with bamboo shoots

Spring equinox is perfect for spring food -

Cooking Steps

  1. Step1:Blanch the shoots in boiling water. Drai

  2. Step2:Cut into small piece

  3. Step3:Thin meat, shredded green and red pepper

  4. Step4:Heat the oil in a hot pot. Heat it to 50% heat. Put in the shredded meat. Stir in medium heat until the surface is burnt yellow

  5. Step5:Stir fry the shoots for 3 to 5 minute

  6. Step6:Then release green red pepper, soy sauce, salt and sugar. Stir evenl

  7. Step7:Out of pot and on plat

Cooking tips:The shoots must be boiled thoroughly. Otherwise, they will taste bitter and astringent. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried shredded pork with bamboo shoots

Chinese food recipes

Stir fried shredded pork with bamboo shoots recipes

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