Steamed bread

high gluten flour:500g yeast:4g water:250ml purple potato:1 https://cp1.douguo.com/upload/caiku/1/b/3/yuan_1b9a0f169b80e350e0019deb2961d5b3.jpg

Steamed bread

(77241 views)

Cooking Steps

  1. Step1:1. Mix the flour with water. Mix the flour with water until the surface is smooth. . in two. Cover with damp cloth to twice the size. 2. Steamed purple potato. Mashed into mud and kneaded with one part of dough. 3. After the dough is fermented, make two dough into strips and hydrangea. Boil the water in the pot. Steam the steamed bread in the pot for 20 minutes. Turn off the heat and simmer for 10 minutes.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Steamed bread

Chinese food recipes

Steamed bread recipes

You may also like

Reviews

  • 2024/8/16 20:41:26 Reply

    Steamed bread, it looks delicious

  • 2024/8/16 20:41:26 Reply

    Steamed bread This is great

  • 2024/8/16 20:41:26 Reply

    Steamed bread Very delicious

  • 2024/8/16 20:41:26 Reply

    I like to do Steamed bread

  • 2024/8/16 20:41:26 Reply

    Perfect


Add Review