Scrambled egg with tomato

big tomato:2 egg:5 cooking oil:moderate amount sugar:moderate amount salt:moderate amount raw:1 tablespoon https://cp1.douguo.com/upload/caiku/7/5/5/yuan_750600c2b1fc8a9f15a58bf94e20d105.jpeg

Scrambled egg with tomato

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Scrambled egg with tomato

It's a very simple dish. It's not easy to fry. It's delicious.

Cooking Steps

  1. Step1:When the tomatoes are fried, put 10 grams of sugar. Because the tomatoes are not ripe now. The fried tomatoes are out of the sand. Then put the scrambled eggs. Put another spoon of raw soy sauce. Stir for one minute and the pot will be read

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Scrambled egg with tomato

Chinese food recipes

Scrambled egg with tomato recipes

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