Step1:Wash the chili, dried, leek and garlic. Cut them for us
Step2:When the oil is hot, add garlic. Leek ste
Step3:Stir fried incens
Step4:Xiaxiangga
Step5:Stir fry. Add salt. Season with soy sauc
Step6:Put some water to boi
Step7:Stir fry leek leave
Step8:Stir fry evenly. When the leek leaves become soft, you can get out of the pot
Cooking tips:There are skills in making delicious dishes.