Chinese Food
Best for nourishing qi and blood
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The most suitable rice for women is brown sugar, red dates and glutinous rice. It can nourish Qi and blood while satisfying the oral happiness. Once or twice a month, it's better than all tonics. Do it quickly.
Cooking ingredients
Cooking Steps
Step1:Step 1 - soak rice and dates overnigh
Step2:The second step - dried glutinous rice by water filtratio
Step3:Step 3 - cut and remove the core of jujub
Step4:Step 4 - take a bowl. Spread a layer of dates, raisins and medla
Step5:Step 5 - lay them all. Lay another layer of glutinous ric
Step6:Step 6 - spread another layer of brown suga
Step7:Step 7 - spread another layer of glutinous rice. Sprinkle some medla
Step8:Step 8 - spread another layer of brown suga
Step9:Step 9 - pour some water over the top laye
Step10:Step 10 - go to the steame
Step11:Step 11 - turn on the fire for 20 minutes. Steam on the medium fire for 40 minutes. 1 hour in tota
Step12:Step 12 - steam and simmer for 10 minute
Step13:Step 13 - turn it upside down on the plate (turn it very dark
Step14:Step 14 - very soft, waxy, sweet, super deliciou
Step15:Step 15 - Sticky like eating donkey hide gelati
Step16:Really deliciou
Cooking tips:① the water must cover the top layer with salt, and there will be more. Otherwise, the bottom layer is easy to be sandwiched. ② it must be steamed for about 1 hour. The time is shorter. ③ the glutinous rice must be soaked in advance for one night to make delicious dishes.
