Spicy chicken gizzards

gizzard:10 slices godmother:1 tablespoon prickly ash:10g peppers:10g cooking wine:15ml onion, ginger, garlic:moderate amount raw:10ml veteran:a few pepper:2 can eat spicy can be put more https://cp1.douguo.com/upload/caiku/4/3/a/yuan_43db7359f014ef31459d86de35dc0e4a.jpg

Spicy chicken gizzards

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Spicy chicken gizzards

The gizzard contains protein, fat, cholesterol, carbohydrate, vitamin A, vitamin B1, vitamin B2, vitamin E, calcium, phosphorus, iron, potassium, sodium, magnesium, zinc, selenium, stomach hormone, keratin, micro stomach egg white enzyme, amylase and other nutrients.

Cooking Steps

  1. Step1:I didn't take a complete picture of those who wanted to take a group photo of spice

  2. Step2:Sliced chicken gizzard

  3. Step3:Blanch. Add three pieces of cooking wine, vinegar and ginge

  4. Step4:Hot oil. Stir fry old Ganma into red oil. Add onion, ginger, garlic, pepper, pepper and pepper to continue stir frying to produce fragranc

  5. Step5:Add boiled chicken gizzards, raw soy sauce, cooking wine, stir fry evenl

  6. Step6:Add some wate

  7. Step7:The water is basically dry and a little monosodium glutamate is added to make it out of the po

  8. Step8:Perfect spic

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy chicken gizzards

Chinese food recipes

Spicy chicken gizzards recipes

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