Cooking Steps

1. 

   Step1:Wash the asparagus. Remove the old skin from the root. Chop the garlic and spread it in the middle.

2. 

   Step2:Brush it with oil. Put it in the oven. 160 degrees. Middle and upper layer. Bake for 5 minutes first.

3. 

   Step3:In five minutes, sprinkle salt and pepper. Continue baking for 10 minutes.

4. 

   Step4:After the garlic is slightly burnt yellow, you can eat it.