Chinese Food
Steamed oyster with garlic
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The benefits of eating oysters go to encyclopedia
Cooking ingredients
Cooking Steps
Step1:I bought fresh xiaorushan oysters. Brush them clea
Step2:I have to buy a tool... 8 oysters. I've been prying them for half an hour... I've got my hands pierced... I'll have to pay them back sooner or later
Step3:Chop the garlic and millet. Heat the oil to 70% and put the soy sauce, soy sauce and oyster sauce into the pan. Take out the sauce in 30 seconds.
Step4:Spread the seasoning on the oysters. Put the steamer on. It's said that 180 seconds is the best taste. But for the sake of safety, 56 minutes is the best time.
Cooking tips:Man's gas station A kind of Woman's beauty salon will have oysters. You will come back to me and have skills in making delicious dishes.
