Chinese Food
Hand ripped cabbage (Kwai Chi fast food)
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Delicious and delicious home-made dish - sour, sweet and spicy, very appetizing
Cooking ingredients
Cooking Steps
Step1:Prepare the materials (chop the cabbage into small pieces, garlic and pepper for use
Step2:Put white vinegar, sugar, soy sauce, oyster sauce and salt into the bowl and mix well to make the sauce ready for use
Step3:Put some oil into the pot. Add garlic and pepper to stir fry to make it fragrant
Step4:Stir fry cabbage evenl
Step5:Stir fry until cabbage leaves are translucen
Step6:Pour in the mixed sauce. Stir well and serv
Step7:Finished product phot
Step8:Finished product photo
Cooking tips:You don't need to drain the water completely when you wash the cabbage. When you stir fry it, it will ripen quickly with a little water. You have skills in making delicious dishes.
