Chinese Food
Braised chicken leg
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I want to eat sweet chicken legs, but I don't want to eat coke. Especially recently, I found a super good honey. So I have to use it. Arrange it. So in the process of tangle, I arranged a small chicken leg
Cooking ingredients
Cooking Steps
Step1:Little drumsticks are inserted into the eyes with chopsticks. For better tast
Step2:Add in soy sauce, soy sauce, cooking wine, oyster sauce, salt and pepper and mix well (the spoon for soy sauce, soy sauce, cooking wine and oyster sauce is 7.5G. The spoon for salt and pepper is 1.5g
Step3:Put in some honey and mix wel
Step4:Marinate for more than 2 hours. Put some oil in a non stick pan and stir fry ginger until golden on both sides. Pour in the remaining sauce of marinated chicken leg directly. Add some water (no more than chicken leg). Boil the chicken leg in high heat and simmer slowly. After cooking, put the juice in high heat
Step5:Sprinkle some white sesame in the pot. Let's eat it. It's fragrant...
Cooking tips:The fragrance of honey sauce really makes people feel more than they can finish eating There are skills in making delicious dishes.
