The fresh Chinese toon buds are just picked from their own branches. Don't mention that they are fresh and tender. Every spring, the delicious food given by nature is always on the table of the family. Simple cooking can conquer the appetite of the whole family.

Step1:Rinse Chinese toon bud

Step2:Blanch the Chinese toon buds. This can remove the nitrite in sprin

Step3:Mix the flour, starch, salt and baking powder with clear water to make it past

Step4:Put another egg in the batter. Break and mix

Step5:Put the scalded Chinese toon buds into the batter to mix the batte

Step6:Put oil in the pan and start heatin

Step7:When the oil temperature is 60% hot, drag the Chinese toon buds wrapped in batter into the oil. Because the oil temperature is relatively high, the Chinese toon buds are very ripe. Turn over the noodles a moment later. Fry until it is light golden yellow, and then you can get out of the pot.

Step8:Remove the excess grease and put it on a plate. Fragrant. Let's start.
Cooking tips:There are skills in making delicious dishes.