I used to think that cowhide was not delicious for leather shoes. Today, I had a chance to fry cowhide once, and it turned out to be delicious. It's not good to talk about. Let's see my recipe below.
Step1:Slice the cowhide, put a spoonful of salt cooking wine, mix well, marinate for 10 minutes, wash and control the water for standb
Step2:Prepare the peppers, cut them into the size of cowhide, and prepare the garlic leaves, garlic seed
Step3:Stir fried beef, garlic, salt, white win
Step4:After that, stir fry and stir fry with chili pepper and sal
Step5:Stir fry chili until it's seven or eight minutes ripe, add oyster sauce, chicken extract, garlic leaves, stir fry until it's don
Cooking tips:It's better to cut the cowhide thin, or you can't bite it and cook delicious dishes.