Chinese Food
Boiled goose egg
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Cooking ingredients
Cooking Steps
Step1:Clean the goose egg and put it into the pot. Cook it for 10 minutes with water higher than that of the goose egg. Overcool it.
Step2:Roll the cooked sesame seeds and put a little salt in them. Peel the boiled goose eggs and cut them into pieces and sprinkle them with sesame.
Cooking tips:Goose eggs are rich in protein, vitamins, etc. they are good for the body and are good for the body. There are skills in making delicious dishes.
