Pancakes and fruits

flour:100g (3 persons) water:220g salt:2G egg:4 sweet sauce:3 scoops soy sauce:2 scoops shallot:2 cilantro:2 black sesame:moderate amount wonton skin:6 cooking oil:moderate amount chili oil:1 spoon lettuce:3 pieces https://cp1.douguo.com/upload/caiku/d/6/a/yuan_d66cc8acf571892198b8b8fc843f837a.jpg

Pancakes and fruits

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Pancakes and fruits

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Cooking Steps

  1. Step1:Beat up an egg. Mix in water and salt. Pour in flou

  2. Step2:Stir until smooth and granulated. Yogurt like (the specific amount of water should be adjusted according to your own flour). Generally, the first piece of batter with less spoon can be trie

  3. Step3:Pour in the right amount of oil, fried bean paste and soybean paste, bean paste. Add a little water. The first is to prevent splashing everywhere. The second is to dilute the sauce to make it less salty. It will not be uneven because it is too thick

  4. Step4:Two cuts of wonton ski

  5. Step5:The oil is hot. When the chopsticks are inserted into the dense little bubbles, fry them (the wonton skin is put in and floated immediately, the oil is warm enough). The oil is too cold to fry and is not crisp and absorbs oil. Fry until both sides are golden and fished out

  6. Step6:Ready to burn the ingredients you nee

  7. Step7:The electric cake is hot. It must be hot. Otherwise, it will stick to your suspicion of life (don't ask me how to know hahahahia

  8. Step8:Spoon in two spoonfuls of batter and spread it out. Put in an egg and spread it out. Sprinkle with black sesame, scallion and cauliflower

  9. Step9:When it's ready, turn it over, brush the sauce, put the fruit and lettuce (you can also put ham sausage, potato shreds and other dishes you like

  10. Step10:Fold it back and forth. Cut it in the middle and you can move it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pancakes and fruits

Chinese food recipes

Pancakes and fruits recipes

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