Chinese Food
Fried Taro with sauce
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It's very simple and delicious.
Cooking ingredients
Cooking Steps
Step1:The taro is steamed and peeled.
Step2:Cut into easy to hold pieces.
Step3:Dice the garlic.
Step4:Shred the onions.
Step5:Stir fry garlic with oil in hot pot.
Step6:Stir fry taro. Then add old soy sauce, raw soy sauce, sugar, soy sauce. Add half a bowl of water. Cook for two minutes. Collect the juice over high heat.
Step7:Before you leave the pot, add shredded onion. Stir it over. Leave the pot. Open and eat the onion.
Cooking tips:No need to add salt. There's salt in soy sauce. There are skills in making delicious dishes.
